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KOBRA - Dokumentenserver der Universität Kassel  → Fachbereiche  → FB 11 / Ökologische Agrarwissenschaften  → Wirtschafts-, Sozial- und Lebensmittelwissenschaften  → Fachgebiet Ökologische Lebensmittelqualität und Ernährungskultur  → Future of Food: Journal on Food, Agriculture & Society  → Vol 2, No 2 (2014) 

Please use this identifier to cite or link to this item: http://nbn-resolving.de/urn:nbn:de:hebis:34-2014082545952

Title: The Meaning of Agroecology from a European Peasant Perspective
Authors: Ferrante, AndreaKorzenszky, AnnaLange, JeannetteMaass, Henrik
???metadata.dc.subject.ddc???: 630 - Landwirtschaft, Veterinärmedizin (Agriculture)
Issue Date: 12-Mar-2015
Publisher: Department of Organic Food Quality and Food Culture at the University of Kassel, Germany and Federation of German Scientists (VDW)
Citation: In: Future of Food: Journal on Food, Agriculture and Society. Witzenhausen : University of Kassel, Department of Organic Food Quality and Food Culture. - Vol. 2, No. 2 (2014), S. 74-79
URI: urn:nbn:de:hebis:34-2014082545952
ISSN: 2197-411X
Appears in Collections:Vol 2, No 2 (2014)

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