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KOBRA - Dokumentenserver der Universität Kassel  → Fachbereiche  → FB 11 / Ökologische Agrarwissenschaften  → Wirtschafts-, Sozial- und Lebensmittelwissenschaften  → Fachgebiet Ökologische Lebensmittelqualität und Ernährungskultur  → Future of Food: Journal on Food, Agriculture & Society  → Vol 5, No 2 (2017) 

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Issue DateTitleAuthor(s)
16-Oct-2017Adapting Gambian women livestock farmers’ roles in food production to climate changeOlaniyan, Olawale Festus
16-Oct-2017Habitus in alternative food practice: Exploring the role of cultural capital in two contrasting case studies in GlasgowBarta, Alexander
16-Oct-2017Household food security: Trends and determinants in mountainous districts of NepalJoshi, Ganesh Ray; Joshi, Binaya
17-Oct-2017Optimizing irrigation requirements for almond trees grown in the South Sinai GovernorateFarag, Ahmed Awny; Abdrabbo, Mohamed A. A.; Abourayya, M. S.; Kassim, Nabila El-Badawy
16-Oct-2017Veganism as a Virtue: How compassion and fairness show us what is virtuous about veganismAlvaro, Carlo
Showing results 1 to 5 of 5